Thursday, April 15, 2010

Olives and Olive Oil

Olives are low fat and healthy. Iron, fiber, and Vitamin E are some of the nutrients in them. They are good with a variety of food, pasta, pizza, salad, etc, you name it. Different types of olives taste different but all good. When I visited Middle East a few years back, I was eager to see their olive fields. It was bueatiful. Olive oil, just like its mother, olives, are healthy. The only problem I have with olive oil must be its price. It is so high that it makes me want to buy a land, grow them and make them myself. My favorite flavor must be with vinegar. The sour the better. The sour taste in olives and salad seems to extract the stress away.

No comments:

Post a Comment